Dai Due

Austin, Texas, US

Dai Due is a farm‑to‑table restaurant and butcher shop in Austin that highlights seasonal Texas ingredients and wood‑fired cooking. Its focus on hyper‑local hunted and foraged fare makes it a standout dining experience for travelers seeking authentic regional flavors.

Why choose Dai Due

You’ll taste the season’s bounty straight from nearby farms, something you won’t find at typical city eateries. The wood‑fire approach gives each dish a depth of flavor that sets it apart from standard Texas grills.

Visit tips

• Arrive after 7 pm for a quieter dining room, especially on weekends.
• Reservations are recommended; the restaurant closes at 10 pm and is closed on Mondays.

Plan your visit

• Hours: 17:00–22:00 (closed Monday)
• Category: restaurant
• Rated 4.6 by 1461 reviewers
• Tags: farm‑to‑table, wood‑fire, seasonal, local favorite

More things to do in Austin

• Terry Black's Barbecue
• Sangam Chettinad Indian Cuisine
• Home Slice Pizza
• Texas Capitol
• Matt's El Rancho
• Franklin Barbecue

See all things to do in Austin or plan a full Austin itinerary with Next Getaway.