Guelaguetza Restaurant

Los Angeles, California, US

Guelaguetza Restaurant in Los Angeles’ Koreatown serves Oaxacan cuisine celebrated for its complex moles, tlayudas, and other traditional dishes. Open daily except Monday from 11 a.m. to 9 p.m., the spot also offers live music that adds a festive backdrop to the meal.

Why choose Guelaguetza Restaurant

When you sit down, the depth of the moles reveals the centuries‑old flavors that many other Mexican restaurants only hint at. The lively atmosphere and occasional Oaxacan musicians give you a cultural experience you won’t find in a typical downtown eatery.

Visit tips

• Arrive early for a table; evenings fill quickly, especially on weekends.
• Try the mole negro and a tlayuda; both showcase the restaurant’s signature depth.

Plan your visit

• Hours: 11:00–21:00 (closed Monday)
• Category: restaurant
• Rated 4.3 by 6562 reviewers
• Tags: authentic oaxacan, live music, popular with locals, late lunch

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